Foodie Life & Learning
Find me on
YouTube
Find me on
LinkedIn
Find me on
Twitter
Find me on
Facebook
How to eat well and spend less:week 1

Eat well, spend less.

Weekday meals and 2 treats from an affordable shopping bag. Use meal planning to help keep you organised and healthy.

 

  

 

..................................Read more..................................
How to eat well and spend less: week 2

Eat well, spend less. 

Weekday meals and 2 treats for busy people from one shopping bag of ingredients. Careful shopping and meal planning is the key to making your money go further and eating well. 

 

 

..................................Read more..................................
Cooking a celebration turkey meal

Are you cooking the Christmas meal or Thanksgiving dinner or simply a Sunday roast for the first time?

Excited but not sure how to do it?  

Follow my plan, shop and cook for success.

 

 

 

..................................Read more..................................
Booklets to support teaching food practical

4 booklets to purchase designed to accompany practical cooking.

Is it done?   Is it thick?  Will it work?  Is it safe?

These are answered in straightforward, jargon-free explanations of the science of browning, thickening, how ingredients work together and food safety. Understanding characteristics of ingredients, developing food science literacy.

The booklets offer teachers, and their students, informative insights into ingredients and processes, allowing them to develop creative, technical and practical expertise. 

 

 

 
 
 
 
 
 
 
 
 
 
 
 
Key Words
A2 - afternoon tea - AS - Baking - baking - banana cake - batons - beancurd - Betty's Tea room - BNF - bonfire night - bread - British egg - British Nutrition Foundation - browning - cakes - carbon dioxide - celebrating - Celebrations - cereal bars - characteristics of ingredients - Chestnut - chicken feet - Chilled Education - chilled education - chorizo - Christmas - classification - Coeliac - competitions - cooked food markets - cooking - cooking terms - croquetas - Denaturation - developmental cookery - Diabetic - dice - Dim Sum - Dragon - Dragon fruit - Early Years - education - eggs - exams - Fairtrade - fermentation - ferry - fish - Flour - food - food poisoning - foods - food safety - food science - french - fruit - fruits - FTC. food teachers - gambas prawns - gas - GCSE - Gelatinisation - gelatinisation - GFW - Gluten - Grainchain - haddock - hate waste - Healthy - High Alps. Alps - hob - Holiday - Home baking course - Hong Kong - hot-pot - ingredients - knife - KS2 - KS3 - lancashire - Lets Get Cooking - Licence to cook - links - lobster - love food - M&S - mackerel - Mandarin oranges - market - Marzipan - meal planning - Meat - meat - money - Munich - noodle - nutrition - omelette - pasta meal - past papers - pastries - pimento - potato tortilla - preserved eggs - pretzels - product type - Protein - proving - racione - Raising agent - ready to cook - red envelopes - restaurants - risotto - roast chicken - roasting - roux - sauce-making - shopping - skill - skills - slice - snacks - spain - specification - starch - starch properties - storage - tapas - Thanksgiving - thefoofbugclub - thickening - tostas - tourtons - trams - transport - Travel - travel - understanding - Vegan - vegetable - vegetables - Vegetarian - vineyard - waterlilly - websites - wedges - where to eat - white sauce - yeast